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Camembert or Brie Bundle

Recipe #241661 | 23 min | 10 min prep | SERVES 2 -4 , 1 loaf (Change Servings)

RECIPE BY: ~Bekah~

Smooth and rich Camembert wrapped in crescent dough and bathed in honey. YUM.

Posted on: Jul 20, 2007

Ingredients

  • 1 (4 1/2 ounce)  camembert cheese or brie cheese (a round)
  • ounces crescent roll dough
  • 1/2 cup butter
  • 3 garlic clove (or more)
  • 1/2 cup honey
  • Directions

    1. 1
      Preheat oven to 325.
    2. 2
      Open crescent roll dough, take half of roll and pinch seams together to make one solid square piece. (put other half aside for another use). Place in oven-proof dish.
    3. 3
      Wrap cheese in crescent roll,bringing the ends on top of cheese and pinching the ends neatly.
    4. 4
      Melt butter in sauce pan.
    5. 5
      When melted, add crushed garlic cloves, and sautee for 5 minutes. (Do not burn Garlic)
    6. 6
      Add honey to butter and garlic and stir until blended through.
    7. 7
      Pour butter/honey over wrapped cheese.
    8. 8
      Bake for 13 minutes, or until a nice golden brown.
    9. 9
      Enjoy on crackers or toast rounds.

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    Nutrition Facts

    Serving Size 1 (323g)

    Recipe makes 2 servings

    Calories 1211
    Calories from Fat 619 (51%)
    Amount Per Serving %DV
    Total Fat 68.8g 105%
    Saturated Fat 40.7g 203%
    Monounsaturated Fat 19.7g
    Polyunsaturated Fat 3.5g
    Trans Fat 0.0g
    Cholesterol 224mg 74%
    Sodium 1486mg 61%
    Potassium 313mg 8%
    Total Carbohydrate 130.7g 43%
    Dietary Fiber 4.5g 17%
    Sugars 74.8g
    Protein 24.4g 48%
    Vitamin A 1965mcg 39%
    Vitamin B6 0.3mg 14%
    Vitamin B12 1.2mcg 20%
    Vitamin C 1mg 3%
    Vitamin E 2mcg 7%
    Calcium 341mg 34%
    Iron 4mg 25%

    detailed view...

    how is this calculated?

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