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1 Bowl 1 Person Mashed Potatoes
Ingredients
Directions
1
Place the potato on a pot and fill it (the pot not the potato) with water.2
Put it on the stove and wait for the potato to be tender (you can tell cause you can stick a fork in it without any trouble, it just slides).3
Drain the water and place the potato in the same pot.4
With a fork mash the potato, it will look dry don't you worry.5
Put salt and pepper (as much as you like), butter and milk, mix it all and watch the creaminess appear.6
You don't even have to serve it on a dish, you can pig out on it in the same pot!7
Enjoy.
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Featured Reviews for This Recipe
From: ratherbeswimmin'
On Mar 2, 2008
I picked this recipe for my step-son, who loves mashed potatoes and thinks they are hard to make. Used two large potatoes and kept the remaining ingredients the same. The only thing I would do differently is thickly slice the potatoes so it easier to tell when they are done. The end-product turned out well and my step-son can now make mashed potatoes whenever he wants them. Thanks.
From: Jim in Washington
On Oct 13, 2007
A great proportional recipe for those of us who live alone. I will add it to my For two Cookbook. I used slightly less butter, as I had some leftover buttermilk that I used for this! It was great!! Next time I have company I want to impress, ahem, I am gonna double this one, and I bet it will be perfect. Thanks for posting this one, 462. I hope you don't mind me using your first name!
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (363g) Recipe makes 1 servings |
||
| Calories 445 | ||
| Calories from Fat 249 | (55%) | |
| Amount Per Serving | %DV | |
| Total Fat 27.7g | 42% | |
| Saturated Fat 17.4g | 87% | |
| Monounsaturated Fat 7.3g | ||
| Polyunsaturated Fat 1.1g | ||
| Trans Fat 0.0g | ||
| Cholesterol 78mg | 26% | |
| Sodium 236mg | 9% | |
| Potassium 1087mg | 31% | |
| Total Carbohydrate 42.9g | 14% | |
| Dietary Fiber 4.7g | 18% | |
| Sugars 1.7g | ||
| Protein 8.6g | 17% | |
| Vitamin A 882mcg | 17% | |
| Vitamin B6 0.7mg | 34% | |
| Vitamin B12 0.5mcg | 8% | |
| Vitamin C 43mg | 72% | |
| Vitamin E 0mcg | 1% | |
| Calcium 177mg | 17% | |
| Iron 1mg | 9% | |
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