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White Chocolate Chip and Macadamia Nut Cookies
RECIPE BY: Divalicious *808*
My hubbies favorite cookies!
Posted on: Jun 18, 2007
Ingredients
Directions
1
Preheat oven to 350.2
Cream butter and sugars until fluffy.3
Add eggs and vanilla and beat well.4
Blend in flour, baking soda and salt.5
Stir in white chocolate chips and macadamia pieces.6
Drop by teasponfuls onto ungreased baking pans.7
Bake for 10-12 minutes.
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Featured Reviews for This Recipe
From: Chef #377161
On Feb 11, 2008
Really, really good cookies. Easy to do and great,great taste!! Thanks Divalicious for the recipe!!
From: ~Rachel~
On Jan 13, 2008
These are so good! I actually substituted chopped up slivered almonds for the macadamias (which appear all but impossible to find lately!). Other than that everything was kept the same & using a regular spoon to measure out balls of dough, at 11 minutes, I turned out over 70 beautiful, buttery, & golden delicious cookies! Fabulous!!..a keeper for sure! UPDATE: I made these again, with macadamia nuts & used 1/2 tsp almond extract & 1 tsp vanilla. SUPER!! Thanks again!!
From: hedgehogsdelima
On Dec 12, 2007
These have to be the BEST COOKIES EVER. Everyone I have given these to has LOVED them. Thanks for the awesome recipe.
From: Crystal L
On Jul 6, 2007
Kids went from "ewww nuts" to "hmmm yummy!" Great recipe, quick and easy too. Thanks!
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 dozen 277g Recipe makes 6 dozen) |
||
| Calories 1335 | ||
| Calories from Fat 688 | (51%) | |
| Amount Per Serving | %DV | |
| Total Fat 76.5g | 117% | |
| Saturated Fat 35.1g | 175% | |
| Monounsaturated Fat 33.5g | ||
| Polyunsaturated Fat 2.7g | ||
| Trans Fat 0.0g | ||
| Cholesterol 159mg | 53% | |
| Sodium 794mg | 33% | |
| Potassium 449mg | 12% | |
| Total Carbohydrate 154.0g | 51% | |
| Dietary Fiber 4.6g | 18% | |
| Sugars 103.1g | ||
| Protein 14.8g | 29% | |
| Vitamin A 1043mcg | 20% | |
| Vitamin B6 0.2mg | 9% | |
| Vitamin B12 0.6mcg | 10% | |
| Vitamin C 0mg | 1% | |
| Vitamin E 2mcg | 7% | |
| Calcium 185mg | 18% | |
| Iron 4mg | 27% | |
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