Lime Cilantro Salmon

Ingredients

• 1 teaspoon garlic powder
• 1/4 teaspoon salt
• 1 teaspoon black pepper
• 1 lb salmon steak or fillets
• 1 tablespoon extra virgin olive oil
• 1/4 cup lime juice
• 1/4 cup fresh cilantro
• 1 teaspoon Splenda sugar substitute or other sugar substitute

Directions

1. 1

   Sprinkle garlic powder, salt and pepper on top of salmon steaks or fillets.

2. 2

   In a small glass, mix olive oil, lime juice, cilantro and Splenda.

3. 3

   Place salmon in a nonstick skillet over medium-high heat and cook 4-5 minutes. Turn and cover with cilantro mixture and cook another 4-5 minutes.