Fluffy Apple Pudding

Ingredients

• stewed apples (kept hot)
• 1 tablespoon butter (large tbsp)
• 1 egg
• 1/2 cup sugar
• 1 cup flour
• 2 teaspoons baking powder
• milk

Directions

1. 1

   once you have made the stewed apples keep them hot or heat them up again in the oven on a low heat before adding the mixture.

2. 2

   cream butter, egg and sugar.

3. 3

   keep machine on low and add sifted flour and baking powder.

4. 4

   keep the machine going and add milk until it is a nice mixture which slides of a spoon but isn't like a milk (sort of like a pnacake mixture).

5. 5

   pour over the hot apples and bake for about 25 minutes at 375 degrees Celsius.

6. 6

   will still be moist inside.

7. 7

   serve with ice cream or cream.