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Cajun Fried Cucumbers

Recipe #231636 | 15 min | 5 min prep | SERVES 6 -8 (Change Servings)

RECIPE BY: Dreamgoddess

From Alabama Living comes this recipe for delicious fried cucumbers. Can be served as an appetizer or side dish. Very yummy!

Posted on: Jun 1, 2007

Ingredients

  • 4 cucumber, peeled and thinly sliced
  • salt and pepper, to taste
  • cajun seasoning, to taste
  • 2 egg, beaten
  • cup breadcrumbs
  • 1/4 cup bacon dripping
  • Directions

    1. 1
      Season cucumbers with salt, pepper and Cajun seasoning.
    2. 2
      Dip the slices in the beaten eggs.
    3. 3
      Coat the slices with breadcrumbs.
    4. 4
      Heat the bacon drippings and fry the cucumbers until brown on both sides.
    5. 5
      Drain and serve hot.

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    Featured Reviews for This Recipe

    From: Barbarella Rachelle

    On Jun 18, 2007

    How ironic??I made fried pickles from a recipe on Zaar and my dad tried them, but walking past to take his plate to the sink he commented on how he would like to try fried cucumbers. I never heard of such a thing and tonight I clicked on your link to view all your recipes and it was the first thing I saw. So I will update the review as soon as I make them. Thanks!!

    0 people found this review helpful

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    Nutrition Facts

    Serving Size 1 (245g)

    Recipe makes 6 servings

    Calories 202
    Calories from Fat 102 (50%)
    Amount Per Serving %DV
    Total Fat 11.4g 17%
    Saturated Fat 4.2g 20%
    Monounsaturated Fat 4.7g
    Polyunsaturated Fat 1.7g
    Trans Fat 0.0g
    Cholesterol 78mg 26%
    Sodium 172mg 7%
    Potassium 352mg 10%
    Total Carbohydrate 20.4g 6%
    Dietary Fiber 1.8g 7%
    Sugars 4.6g
    Protein 5.8g 11%
    Vitamin A 291mcg 5%
    Vitamin B6 0.1mg 6%
    Vitamin B12 0.3mcg 4%
    Vitamin C 5mg 9%
    Vitamin E 0mcg 1%
    Calcium 73mg 7%
    Iron 1mg 9%

    detailed view...

    how is this calculated?

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