Strawberry Jello Pretzel Dessert

Ingredients

• 3/4 cup margarine (melted)
• 3 tablespoons brown sugar
• 3/4 cup white sugar
• 3 cups pretzels (crushed)
• 1 (6 ounce) box strawberry Jell-O gelatin dessert
• 2 cups boiling water
• 8 ounces light cream cheese (room temperature)
• 1 (8 ounce) container Cool Whip Lite (thawed)
• 3 cups sliced strawberries

Directions

1. 1

   Preheat oven to 350.

2. 2

   Mix crushed pretzels, margarine and brown sugar and press into 13" x 9" pan.

3. 3

   Bake for 10 minutes.

4. 4

   Mix cream cheese and sugar until well combined.

5. 5

   Fold in cool whip.

6. 6

   Spread over cooled crust.

7. 7

   Place into refrigerator.

8. 8

   Mix 2 cups boiling water with jello until dissolved.

9. 9

   Add strawberries.

10. 10

    Chill until jello begins to set.

11. 11

    Pour over cream cheese/cool whip.

12. 12

    Chill for at least 2 hours before serving.