veggie quiche recipe

Ingredients

• 1 9 inch pie shell
• 8-10 slices vegetarian pepperoni
• 1 cup shredded fat-free cheddar cheese
• 1/2 cup chopped onion
• 1/2 cup chopped green pepper
• 1/4 cup chopped fresh mushroom
• 1/2 cup low-fat milk
• 2 cartons morning star farms egg substitute
• salt or garlic salt or pepper

Directions

1. 1

   Preheat oven to 350 degrees.

2. 2

   Defrost egg substitute.

3. 3

   Layer in bottom of shell veggie pepperoni, cheese, onions, bell peppers, mushrooms.

4. 4

   Mix together egg substitute milk, and seasonings.

5. 5

   Pour into shell.

6. 6

   Sprinkle with more cheese and seasoning if desired.

7. 7

   Bake 45-55 minutes.