Lamb Burgers

Ingredients

• 1/4 cup minced fresh cilantro
• 3 tablespoons crumbled feta cheese
• 2 tablespoons minced red onions
• 1/2 teaspoon ground cumin
• 1/4 teaspoon salt
• 1/4 teaspoon ground coriander
• 1/4 teaspoon ground red pepper
• 1/4 teaspoon black pepper
• 1 lb lean ground lamb
• cooking spray
• 4 (2 ounce)  hamburger buns, toasted
• 4 red leaf lettuce leaves
• 4 slices tomatoes

Directions

1. 1

   Prepare broiler or grill pan.

2. 2

   Combine first 9 ingredients.

3. 3

   Divide lamb mixture into 4 equal portions, shaping each into a 3/4-inch-thick patty.

4. 4

   Place patties on broiler or grill pan coated with cooking spray.

5. 5

   Cook 4 minutes on each side or until done.

6. 6

   Line bottom half of buns with lettuce leaves.

7. 7

   Top each with 1 tomato slice, 1 patty, and top half of bun.