Barbecue Glaze for Meatloaf (Or Burgers)

Ingredients

• 1 cup ketchup
• 1/2 cup packed brown sugar
• 1/3 cup granulated sugar (or Splenda)
• 1/4 cup honey
• 1/4 cup molasses
• 2 teaspoons prepared mustard
• 1 1/2 teaspoons worcestershire sauce
• 1/4 teaspoon salt
• 1/4 teaspoon liquid smoke
• 1/8 teaspoon pepper
• your favorite meatloaf or hamburger, recipe

Directions

1. 1

   In a small saucepan (preferrably non-stick), combine the first 10 ingredients.

2. 2

   Bring to a boil.

3. 3

   Remove from the heat.

4. 4

   Set aside 1 cup to serve with meatloaf or burgers.

5. 5

   For meatloaf, brush or spoon on remaining glaze 15 minutes before baking is complete.

6. 6

   For grilled burgers, baste with sauce the last 5 minutes.