Carne En Polvo (Ground Beef in Sauce)

Ingredients

• 1 lb beef, cut in chunks (Chuck or similar)

For the marinade

• 1 onion, small, cut into quarters
• 2 garlic cloves, crushed
• salt, to taste
• 5 tablespoons oil
• 2 onions, finely chopped
• 3 scallions, chopped
• 2 small tomatoes, chopped
• 1 cup water

Directions

1. 1

   Combine the meat, garlic, onion and salt in a plastic bag, seal and marinate overnight.

2. 2

   Drain meat and discard marinade.

3. 3

   Fry the meat in hot oil in a covered frying pan with the onions, scallions and tomatoes.

4. 4

   Add water and stir to make a sauce. Replace the cover and cook the meat for another 5 minutes.

5. 5

   Remove the pieces of meat and grind them. Then add the ground meat back into the sauce. Blend thoroughly.

6. 6

   Serve hot with beans and rice.