Beef Chili With Vegetables

Ingredients

• 2 lbs ground beef
• 2 cups onions, chopped
• 4 garlic cloves, minced
• 28 ounces plum tomatoes
• 1 green pepper, chopped
• 2 stalks celery, chopped
• 1 carrot, chopped
• 4 teaspoons chili powder
• 3 teaspoons dried chipotle powder
• 3 teaspoons ground cumin

Directions

1. 1

   Brown ground beef with onion and garlic. Drain off fat.

2. 2

   Add tomatoes, green pepper, celery, carrot, chili powder and cumin.

3. 3

   Simmer, covered for 35 minutes.