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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 quarts 930g Recipe makes 2 quarts) |
||
| Calories 2128 | ||
| Calories from Fat 1413 | (66%) | |
| Amount Per Serving | %DV | |
| Total Fat 157.1g | 241% | |
| Saturated Fat 23.1g | 115% | |
| Monounsaturated Fat 42.3g | ||
| Polyunsaturated Fat 84.7g | ||
| Trans Fat 0.0g | ||
| Cholesterol 122mg | 40% | |
| Sodium 3361mg | 140% | |
| Potassium 317mg | 9% | |
| Total Carbohydrate 174.9g | 58% | |
| Dietary Fiber 0.2g | 0% | |
| Sugars 52.0g | ||
| Protein 4.3g | 8% | |
2 quarts
Try other Big Bob Gibson's Alabama White BBQ Sauce recipes
From: Nyteglori
On Aug 15, 2007
I also made only 1/4 the recipe and followed MamaKitchen's amounts for the horseradish and lemon juice. I think it was a bit runnier than I like so next time I may decrease the amount of vinegar.
From: mama's kitchen
On May 30, 2007
Different sauce. I made 1/4 of the recipe which made 1/2 quart. I added about 1 T horseradish and 2 T lemon juice. This was tangy and slightly sweet. Great with chicken. Thanks for sharing a unique recipe Mommy!
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