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Quick Frozen Lemon Pie

Recipe #226670 | 10 min | 10 min prep | SERVES 8 (Change Servings)
(2) RATE IT NOW READ REVIEWS

WI Cheesehead

RECIPE BY: WI Cheesehead

This is the cheater's version! Uses frozen lemonade and turns out great. Good for an easy, refreshing summer dessert. Can't remember the time needed to freeze it, so I'm only putting the time to mix it together.

Posted on: May 8, 2007

Print Recipe

Ingredients

  • 1 (12 ounce) can frozen lemonade concentrate, thawed
  • 1 (14 ounce) can sweetened condensed milk
  • 1 (8 ounce) container Cool Whip Lite, thawed
  • 1 unbaked 9-inch pie crust, baked according to mfgr's instructions or graham cracker crust

    • Directions

    1. 1
      Thoroughly mix together the lemonade, milk and Cool Whip until well blended.
    2. 2
      Pour into prepared pie crust.
    3. 3
      Freeze until firm. Will be slightly soft, so eat it right away, after taking out of freezer.

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    Featured Reviews for This Recipe

    From: Kizzikate

    On Jun 9, 2007

    We enjoyed this pie a lot- so simple to prepare ahead! I used a graham cracker crust, and to address the tartness, added 1 tsp. sugar to the filling. It helped, but was a bit grainy, so next time I'll try simple syrup, or powdered sugar. Thanks, I'll make this again!

    0 people found this review helpful

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    From: Juenessa

    On May 18, 2007

    We liked this dessert, but it was a little too tart for our tastes. When I was a kid, my mom used to make an eagle brand lemon pie that used fresh squeezed lemon juice. I was hoping this would be the same kind of taste but easier to make because of the lemonade concentrate. Thanks though, I'm glad I tried your recipe.

    0 people found this review helpful

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    Nutrition Facts

    Serving Size 1 (156g)

    Recipe makes 8 servings

    Calories 434
    Calories from Fat 140 (32%)
    Amount Per Serving %DV
    Total Fat 15.6g 24%
    Saturated Fat 7.8g 38%
    Monounsaturated Fat 4.7g
    Polyunsaturated Fat 2.2g
    Trans Fat 0.0g
    Cholesterol 17mg 5%
    Sodium 202mg 8%
    Potassium 263mg 7%
    Total Carbohydrate 69.7g 23%
    Dietary Fiber 0.9g 3%
    Sugars 58.4g
    Protein 6.3g 12%
    Vitamin A 157mcg 3%
    Vitamin B6 0.1mg 2%
    Vitamin B12 0.3mcg 4%
    Vitamin C 10mg 18%
    Vitamin E 0mcg 2%
    Calcium 167mg 16%
    Iron 1mg 6%

    detailed view...

    how is this calculated?

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