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Turkey Reuben Grilled Sandwiches
RECIPE BY: queenkungfu
Recipe from: Celebrate! Healthy Entertaining for any Occasion, an American Cancer Society Cookbook.
Posted on: May 5, 2007
Ingredients
Directions
1
Spread dressing on one side of each slice of the bread.2
Layer sandwiches:turkey breast, sauerkraut, caraway seeds and cheese.3
Cover with a second piece of bread.4
Heat a nonstick skillet to med-high; lightly coat with cooking spray.5
Place sandwich in pan.6
Cook 1 minute.7
Spray top side of sandwich, flip and cook an additional minute until crispy and cheese is melted.8
Cool slightly and cut in half.
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Featured Reviews for This Recipe
From: *MessyPessy*
On Jan 12, 2008
Wow this was really good and I am so glad I finally tried this! I used Arnold's Melba Thin rye bread and smoked deli turkey. I made the recipe as posted with the exception of using thousand dressing (personal preference). I reduced the amounts to make one sandwich. This made for a quick and easy lunch and will be in my regular lunch rotation. Thanks for sharing!
From: mickeydownunder
On Oct 24, 2007
This was GREAT! FIRST rate, true! This is also a comfort food too! Can also substitute shaved corned beef, The memories eating this was beyond belief! THANKS!
From: Karen in Kansas
On Aug 10, 2007
These were VERY good! Made as directed except I left out the caraway seeds as I didn't have any. Will be making again very soon! Thanks for the great recipe!
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (192g) Recipe makes 4 servings |
||
| Calories 440 | ||
| Calories from Fat 177 | (40%) | |
| Amount Per Serving | %DV | |
| Total Fat 19.7g | 30% | |
| Saturated Fat 7.3g | 36% | |
| Monounsaturated Fat 5.3g | ||
| Polyunsaturated Fat 5.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 72mg | 24% | |
| Sodium 833mg | 34% | |
| Potassium 388mg | 11% | |
| Total Carbohydrate 35.6g | 11% | |
| Dietary Fiber 5.2g | 20% | |
| Sugars 3.6g | ||
| Protein 30.0g | 60% | |
| Vitamin A 272mcg | 5% | |
| Vitamin B6 0.4mg | 20% | |
| Vitamin B12 1.1mcg | 18% | |
| Vitamin C 4mg | 6% | |
| Vitamin E 0mcg | 2% | |
| Calcium 291mg | 29% | |
| Iron 3mg | 18% | |
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