1 of 3 photos
From: Boomette
On Oct 3, 2007
I did half the recipe. I used less sugar and less brown sugar. It was sweet enough. I liked the addition of oats. It made a healthier cookie. Thanks Beachbunnymom
Made for PAC Fall 2007
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (40g) Recipe makes 36 servings |
||
| Calories 178 | ||
| Calories from Fat 80 | (45%) | |
| Amount Per Serving | %DV | |
| Total Fat 9.0g | 13% | |
| Saturated Fat 4.2g | 20% | |
| Monounsaturated Fat 3.1g | ||
| Polyunsaturated Fat 1.1g | ||
| Trans Fat 0.0g | ||
| Cholesterol 18mg | 6% | |
| Sodium 84mg | 3% | |
| Potassium 84mg | 2% | |
| Total Carbohydrate 23.5g | 7% | |
| Dietary Fiber 1.4g | 5% | |
| Sugars 12.9g | ||
| Protein 2.6g | 5% | |
| Vitamin A 92mcg | 1% | |
| Vitamin B6 0.0mg | 1% | |
| Vitamin B12 0.0mcg | 0% | |
| Vitamin C 0mg | 0% | |
| Vitamin E 0mcg | 1% | |
| Calcium 22mg | 2% | |
| Iron 0mg | 4% | |
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