Cactus Salsa (Salsa De Nopalitos)

Ingredients

• 1 (32 ounce) jar cactus pieces (Nopalitos)
• 1 head of small cabbage
• 1/2 an onion
• 2 large tomatoes
• 2-3 jalapenos
• 2-3 lemons, juice of
• 1 bunch fresh cilantro
• salt or pepper or garlic powder

Directions

1. 1

   Drain and rinse nopalitos in a colander.

2. 2

   Chop nopalitos in 1/2 inch pieces.

3. 3

   Chop cabbage, onion, tomatoes, jalapenos and cilantro.

4. 4

   Mix everything in a large serving bowl.

5. 5

   Squeeze lemons and season with salt, pepper and garlic powder.