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Nutrition Facts

Serving Size 1 (225g)

Recipe makes 4 servings

Calories 537
Calories from Fat 87 (16%)
Amount Per Serving %DV
Total Fat 9.8g 15%
Saturated Fat 2.7g 13%
Monounsaturated Fat 2.0g
Polyunsaturated Fat 4.2g
Trans Fat 0.0g
Cholesterol 8mg 2%
Sodium 156mg 6%
Potassium 741mg 21%
Total Carbohydrate 110.0g 36%
Dietary Fiber 5.6g 22%
Sugars 78.5g
Protein 9.1g 18%

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Baked Oatmeal

Recipe #223392 | 40 min | 10 min prep | add private note

By: Jess4Freedom
Apr 18, 2007

I love apples, and oatmeal. You may use quick or old fashioned oatmeal for this — just whatever you have. Try this with some frozen blueberries or any other dried fruit. I used Craisins and frozen raspberries often. This is another recipe from the wall of our old house. Which means, I have no idea where it came from after 7 years. I'm posting these because they are my favorites if they made it to the wall.

SERVES 4 (change servings and units)

Ingredients

Directions

  1. 1
    Preheat oven to 350°F.
  2. 2
    Mix everything together in a greased 1 quart casserole.
  3. 3
    Bake, uncovered, for 30 minutes or until milk is absorbed.
  4. 4
    Serve with milk or cream. Add more sugar or other toppings to your heart's desire.

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Featured Reviews for This Recipe

From: Chef #515227

On Jun 10, 2007

This is delicious! It's very thick and tastes wonderful with milk poured over it while it's still warm. I used Cherry Flavored Craisins in place of the raisins and skipped the apples and walnuts because I didn't have those items. The Cherry Flavored Craisins gave it a nice taste. Easy to make

0 people found this review helpful

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  • From: Chef #382954

    On May 24, 2007

    We doubled the reciepe and uesd only 3/4 cup of brown sugar.The sweetness of the dries raisins and cup of cranberries were great.My kids really enjoyed this ,thanks Mrssoupie.

    1 person found this review helpful

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  • Read all 2 reviews

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