Easy Pizza Swirls

Ingredients

• 1 (13 7/8 ounce) can refrigerated prepared pizza crust (or homemade pizza dough)
• 4 ounces turkey pepperoni, chopped
• 2 ounces mild 2% cheddar cheese, shredded
• 2 ounces part-skim mozzarella cheese, shredded
• 4 ounces fat free mozzarella cheese, shredded
• 1/2 lb cheddar cheese, Shredded
• 1 teaspoon garlic powder (to taste)
• 1 tablespoon italian seasoning (to taste)
• 1 teaspoon pepper
• 2 tablespoons olive oil

Directions

1. 1

   Preheat oven to 350°F.

2. 2

   Spray cookie sheet with non-stick cooking spray or cover with "rapid release" foil.

3. 3

   Roll out dough into a flat rectangle, about 15x8" & 1/2" thick.

4. 4

   Chop pepperoni (it only takes a minute by hand on a cutting board, or you can do it with a food processor if you don't mind having to wash all the parts later).

5. 5

   Brush oil over dough. Sprinkle with garlic powder & italian seasoning.

6. 6

   Spread with cheeses & pepperoni. Be sure to leave a 1/2" border along edges of dough.

7. 7

   Starting with long side, roll up jelly roll style & seal edges by pressing dough together.

8. 8

   Lightly brush oil over dough & place on cookie sheet.

9. 9

   Bake 20-30 minutes until golden brown. Remove from oven. Let cool 5-10 minutes then slice & serve. (We like it with marinara dipping sauce on the side).