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From: goofanella
On Jul 4, 2007
Great from-scratch recipe! We love make up the dry mixes so we can have them whenever we get hungry for them. We even made up a mix so we could have them when we went on vacation. My kids especially love these. What a quick thing to add some extra love to a meal. THank you.
From: Dreamgoddess
On May 16, 2007
I made this using buttermilk and since it was a sweet bread, I served it with a savory beef stew. The bread really complimented the taste of the stew. Very simple to prepare with a nice texture. Thanks for sharing the recipe!
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (70g) Recipe makes 9 servings |
||
| Calories 188 | ||
| Calories from Fat 72 | (38%) | |
| Amount Per Serving | %DV | |
| Total Fat 8.1g | 12% | |
| Saturated Fat 1.6g | 8% | |
| Monounsaturated Fat 2.3g | ||
| Polyunsaturated Fat 3.6g | ||
| Trans Fat 0.0g | ||
| Cholesterol 27mg | 9% | |
| Sodium 359mg | 14% | |
| Potassium 92mg | 2% | |
| Total Carbohydrate 25.7g | 8% | |
| Dietary Fiber 1.1g | 4% | |
| Sugars 5.7g | ||
| Protein 3.9g | 7% | |
| Vitamin A 86mcg | 1% | |
| Vitamin B6 0.1mg | 3% | |
| Vitamin B12 0.2mcg | 2% | |
| Vitamin C 0mg | 0% | |
| Vitamin E 1mcg | 4% | |
| Calcium 169mg | 16% | |
| Iron 0mg | 4% | |
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