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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (28g) Recipe makes 4 servings The following items or measurements are not included below: 10 ounces pizza dough 16 slices turkey breast 1/4 cup pesto sauce |
||
| Calories 98 | ||
| Calories from Fat 67 | (68%) | |
| Amount Per Serving | %DV | |
| Total Fat 7.5g | 11% | |
| Saturated Fat 4.8g | 23% | |
| Monounsaturated Fat 2.1g | ||
| Polyunsaturated Fat 0.2g | ||
| Trans Fat 0.0g | ||
| Cholesterol 19mg | 6% | |
| Sodium 245mg | 10% | |
| Potassium 38mg | 1% | |
| Total Carbohydrate 0.6g | 0% | |
| Dietary Fiber 0.0g | 0% | |
| Sugars 0.2g | ||
| Protein 7.2g | 14% | |
Try other Turkey-Pesto Calzone recipes
From: Deb G
On Apr 28, 2008
I had some extra homemade pizza dough that I filled with the turkey, cheese, and pesto sauce, and we really enjoyed them. I made them one evening, refrigerated them, and microwaved them for a really quick lunch later in the week. I plan to make more and send for DH's lunch sometimes. He'll be happy!
From: Bekeur
On Mar 25, 2007
We made this for lunch today, I used puff pastry instead of the pizza dough and sprinkled italian spices on top and a bit of parmesan, it was an excellent lunch
From: Amy the BlackCat
On May 23, 2007
Great kid pleaser and can't be easier. For me and my husband, I added red pepper, feta, spinach. For my toddler, I used red sauce instead of pesto.
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