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1-Hour Smoky Ham and Lentil Soup

Recipe #217180 | 1 hour | 10 min prep | SERVES 12 (Change Servings)

RECIPE BY: TheDancingCook

This soup is the best! My mom owns a catering business and her chef makes this for the cafe. Flavorful and hearty, even has a bit of a kick to it. Serve with warm crusty bread...a great meal on a fall/winter day.

Posted on: Mar 16, 2007

Ingredients

  • lb dry lentils, rinsed
  • 6-8 ounces smoked ham, diced
  • 10 cups water
  • 1 1/2 tablespoons ham soup base or 3 ham bouillon cube
  • 3/4 cup celery, diced
  • 3/4 cup onion, diced
  • 3/4 cup carrot, diced
  • tablespoon cider vinegar
  • tablespoon worcestershire sauce
  • teaspoon oregano flakes
  • teaspoon salt
  • teaspoon ground black pepper
  • Tabasco sauce, a few drops (optional)
  • liquid smoke, a few drops (optional)
  • Directions

    1. 1
      In a stock pot, combine lentils, ham, water and base/bouillon and bring to a boil.
    2. 2
      Reduce heat; simmer until lentils are tender, about 30 minutes.
    3. 3
      Add remaining ingredients; simmer until veggies are tender, about 20 minutes.
    4. 4
      If you wish to puree: remove 3 cups of lentils, broth and veggies (keep diced ham in soup pot); puree, return to soup and stir.
    5. 5
      For the crockpot: place all ingredients in a slow cooker and cook on LOW for about 10 hours; follow step #4 prior to serving.

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    Featured Reviews for This Recipe

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    From: TeresaS

    On Jan 29, 2008

    DH gave this a big thumbs up. He loves lentil soup and thought this was outstanding. I added both of the optional ingredients and we really like the kick it gave along with the smoky taste. I prepared it on the stove top but it took about 45 minutes for them to get tender, but that could have been my stove. Thanks for posting a delicious dish.

    0 people found this review helpful

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    Nutrition Facts

    Serving Size 1 (279g)

    Recipe makes 12 servings

    The following items or measurements are not included below:

    ham soup base

    Calories 172
    Calories from Fat 18 (10%)
    Amount Per Serving %DV
    Total Fat 2.1g 3%
    Saturated Fat 0.6g 3%
    Monounsaturated Fat 0.1g
    Polyunsaturated Fat 0.4g
    Trans Fat 0.0g
    Cholesterol 9mg 3%
    Sodium 469mg 19%
    Potassium 490mg 14%
    Total Carbohydrate 25.2g 8%
    Dietary Fiber 12.1g 48%
    Sugars 1.8g
    Protein 13.3g 26%
    Vitamin A 1206mcg 24%
    Vitamin B6 0.2mg 11%
    Vitamin B12 0.0mcg 0%
    Vitamin C 3mg 5%
    Vitamin E 0mcg 0%
    Calcium 38mg 3%
    Iron 3mg 19%

    detailed view...

    how is this calculated?

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