Autumn-Holiday Coffee

Ingredients

• 4-7 whole cloves
• 3 cinnamon sticks, broken up
• 4-7 green cardamoms
• 64 ounces brewed coffee (or however much your coffee pot makes)
• 4 teaspoons brown sugar (optional)
• whipped cream
• chocolate shavings, and
• cinnamon, sprinkled

Directions

1. 1

   Brew a pot of your favorite coffee, a little too strong.

2. 2

   In a small pan, add 1 1/2 cup water, 4-7 cloves, the cinnamon stick broken up, 4-7 whole cardamom - split the tips, and 4 teaspoons of sugar.

3. 3

   Heat up to boiling then reduce to simmer for 3-4 minutes .

4. 4

   Mix the coffee and the spice-mix, pour into cups top with whipped cream and sprinkle with chocolate and cinnamon.

5. 5

   Add more sugar if desired.

6. 6

   This also makes a great drink with some Kahlua or brandy, for a more adult evening drink.