Mediterranean Tuna Pasta Sauce W Buckwheat Noodles

Ingredients

• 1 large onion, diced
• 1 tablespoon olive oil
• 2 garlic cloves, crushed
• 1/2 teaspoon mixed herbs
• 1/2 teaspoon salt
• 1 medium zucchini
• 1 stalk celery, chopped
• 1 tablespoon black olives, chopped
• 1 teaspoon capers (optional)
• 1 tablespoon tomato paste
• 1 (440 g) can tomatoes, chopped
• 1 (425 g) can tuna in water (retain water)

Directions

1. 1

   Dice onion, celery and zuchini and soften in olive oil.

2. 2

   Add garlic and herbs and rest of ingredients.

3. 3

   Simmer gently for 10-15 mins and thicken with a little cornstarch so liquid sticks to the pasta.