1 of 2 photos
By: Jen T
Herb and Onion Pork Tenderloin
By: live_2_dream
By: Midge_
By: Juenessa
Kittencal's Balsamic Vinaigrette
By: KITTENCAL
From: CPolencheck
On Aug 11, 2007
This was GREAT! I used non-fat mayo and non-fat sour cream. I did not have any grapes. I added a bit of tarragon to the dressing as well. Don't skip the almonds!
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (455g) Recipe makes 6 servings |
||
| Calories 366 | ||
| Calories from Fat 146 | (39%) | |
| Amount Per Serving | %DV | |
| Total Fat 16.3g | 25% | |
| Saturated Fat 3.5g | 17% | |
| Monounsaturated Fat 6.0g | ||
| Polyunsaturated Fat 5.6g | ||
| Trans Fat 0.0g | ||
| Cholesterol 44mg | 14% | |
| Sodium 238mg | 9% | |
| Potassium 1052mg | 30% | |
| Total Carbohydrate 42.9g | 14% | |
| Dietary Fiber 5.1g | 20% | |
| Sugars 33.7g | ||
| Protein 16.8g | 33% | |
| Vitamin A 9579mcg | 191% | |
| Vitamin B6 0.5mg | 23% | |
| Vitamin B12 0.2mcg | 3% | |
| Vitamin C 111mg | 185% | |
| Vitamin E 3mcg | 13% | |
| Calcium 76mg | 7% | |
| Iron 1mg | 10% | |
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