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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (321g) Recipe makes 1 servings The following items or measurements are not included below: 1 steak 3 slices capsicums 4 inches lebanese cucumbers mint sauce |
||
| Calories 119 | ||
| Calories from Fat 2 | (2%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.3g | 0% | |
| Saturated Fat 0.1g | 0% | |
| Monounsaturated Fat 0.1g | ||
| Polyunsaturated Fat 0.1g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 46mg | 1% | |
| Potassium 324mg | 9% | |
| Total Carbohydrate 31.3g | 10% | |
| Dietary Fiber 2.0g | 8% | |
| Sugars 23.1g | ||
| Protein 1.6g | 3% | |
Try other Warm Beef Salad recipes
From: Jen T
On May 7, 2007
A very easy and fresh tasting salad. The blend of flavours in the dressing is just right. I used spring onions, avocado, red pepper and tomato. I think I will also use this as a base for a chicken tenders warm salad. A "keeper" for me
From: AmandaInOz
On May 5, 2007
This was a really satisfying dish. We liked the combination of the light tangy salad with the hearty rare beef. I think this is the first warm beef salad I've had without coriander. It was a nice change! Thanks mummamills!
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