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Easy Pizza Sauce
RECIPE BY: Bonnie Young
Have you ever ran out of the canned pizza sauce when you really needed it? This recipe is so good and easy you may never buy pizza sauce again. It is also great to use on cheese fries.
Posted on: Mar 3, 2002
Ingredients
Directions
1
Combine tomato paste, garlic, parsley flakes, onion, oregano, basil and water in 2 quart saucepan.2
Cook over medium high heat until mixture boils.3
Reduce heat to low and simmer 10 minutes.4
Cool a little and spread on your pizza crust and proceed with remainder of your toppings.
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Featured Reviews for This Recipe
From: jVo
On Feb 23, 2008
Perfect sauce! I USED to use Contadina "Pizza Squeeze" in a bottle but I can only find it at one store and I hated to have to make a special trip for pizza sauce! Not anymore! This is going to be my new sauce...best of all, I get to control the ingredients! Very tasty and easy to whip up! I love this one!
From: Chef #761662
On Feb 12, 2008
This was so easy! I didn't realize I was out of onion flakes so I just omitted them and added 1/4 teaspoon of sugar. My son loved it!! Thank you!
From: Muffie
On Jan 24, 2005
This was a very good basic recipe that I could make with things that I always have on hand, which is really important to me. No pre-planning necessary! I added about a 1/2 tsp. of sugar to "mild" down the tomato paste. I removed a tbsp of water and replaced it with olive oil. This adds some fat, but it makes the sauce a little richer. I used it to dip breadsticks and mozzarella sticks, too. It was great!
From: BluMing
On Sep 19, 2004
Fast, easy, and great tasting! These are all ingredients I always have on hand. Thanks for a great recipe!
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (208g) Recipe makes 4 servings |
||
| Calories 80 | ||
| Calories from Fat 4 | (5%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.5g | 0% | |
| Saturated Fat 0.1g | 0% | |
| Monounsaturated Fat 0.1g | ||
| Polyunsaturated Fat 0.2g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 684mg | 28% | |
| Potassium 941mg | 26% | |
| Total Carbohydrate 18.4g | 6% | |
| Dietary Fiber 4.5g | 17% | |
| Sugars 10.9g | ||
| Protein 4.2g | 8% | |
| Vitamin A 1440mcg | 28% | |
| Vitamin B6 0.2mg | 12% | |
| Vitamin B12 0.0mcg | 0% | |
| Vitamin C 21mg | 35% | |
| Vitamin E 3mcg | 12% | |
| Calcium 60mg | 6% | |
| Iron 3mg | 20% | |
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