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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (86g) Recipe makes 5 servings |
||
| Calories 82 | ||
| Calories from Fat 0 | (0%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.1g | 0% | |
| Saturated Fat 0.0g | 0% | |
| Monounsaturated Fat 0.0g | ||
| Polyunsaturated Fat 0.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 3mg | 0% | |
| Potassium 119mg | 3% | |
| Total Carbohydrate 21.5g | 7% | |
| Dietary Fiber 1.6g | 6% | |
| Sugars 19.8g | ||
| Protein 0.5g | 0% | |
"secret" Fruit Leather
Recipe #209105 |
½ day |
5 min prep |
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By: Chemaine
Feb 4, 2007
Another State Fair winner.
SERVES 5
Ingredients
- 14 1/2 ounces apricots in syrup, drained
- 1 tablespoon honey
- 1 teaspoon cinnamon
Directions
1
Blend ingredients into a puree.2
Dry in dehydrator for 10 1/2 hours at 125 degrees.
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