The Perfect Cheese Pizza!

Ingredients

• 1 prepared pizza dough (for a 12-inch pizza, use your own favorite pizza dough recipe)
• 2 tablespoons olive oil
• 1 cup
• 2 cups shredded mozzarella cheese
• 1/2 cup grated parmesan cheese

Directions

1. 1

   Set one oven rack to lowest position and another oven rack to the middle position.

2. 2

   Place a rimless baking sheet onto the bottom rack, then set oven to 500 degrees.

3. 3

   Meanwhile roll out the pizza dough into a 12-inch circle then brush with olive oil.

4. 4

   Carefully remove baking sheet from oven (leaving oven temperature to 500 degrees) then slide the dough onto the preheated baking sheet using a spatula as a guide).

5. 5

   Bake crust on BOTTOM RACK for 8 minutes.

6. 6

   After the 8 minutes remove from oven and spread the pizza sauce into an even layer over the crust leaving about a 1/4-inch border.

7. 7

   Top with mozzarella cheese and then sprinkle with Parmesan cheese on top.

8. 8

   Bake MIDDLE OVEN RACK for an additional 10-12 minutes or until crust is golden brown and the cheese melts.

9. 9

   Using a pizza cutter slice into 12 wedges.