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Nutrition Facts

Serving Size 1 (5g)

Recipe makes 400 servings

Calories 26
Calories from Fat 8 (33%)
Amount Per Serving %DV
Total Fat 1.0g 1%
Saturated Fat 0.5g 2%
Monounsaturated Fat 0.4g
Polyunsaturated Fat 0.1g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 33mg 1%
Potassium 14mg 0%
Total Carbohydrate 4.0g 1%
Dietary Fiber 0.2g 0%
Sugars 2.0g
Protein 0.5g 0%

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Candied Pretzels

Recipe #203432 | 1½ hours | 20 min prep | add private note
(1) RATE IT NOW Print Recipe

By: Goochie137
Jan 5, 2007

I make these every once in a while when I need a salt/sweet fix. I also make them when I have left over pretzels, M&M's or chocolate. At specific holiday's I use appropriate colored M&M's and chocolate. I use different colored chocolate disks from my candy and cake shop. I know that Hobby Lobby and Michaels both carry the colored disk from Wilton. I think the disk melt up so smooth. My 4 year old son likes to help put the M&M's on. It does go much quicker with someone putting the M&M's on. I'm only giving basic amounts, you will probably have left overs of one or the other. I usually run out of the colored chocolate.

SERVES 400 (change servings and units)

Ingredients

Directions

  1. 1
    Place all pretzels in a single layer on wax paper, make sure you have lots of room.
  2. 2
    Place about 1/2 lb. of chocolate in a microwave safe bowl.
  3. 3
    Microwave in 30 second intervals, stirring inbetween until chocolate is smooth.
  4. 4
    Spoon a small amount of chocolate in the center knot of each pretzel. (I do a small section of chocolate, and then I go to the next step if I don't have help).
  5. 5
    Immediately place a M&M on top of the chocolate.
  6. 6
    Let cool until chocolate is set.
  7. 7
    Store in an air tight container, if they last that long, very addictive.

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Featured Reviews for This Recipe

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From: TnuSami

On Jan 14, 2007

Delicious and fun for the holidays!! Very addictive - chocolate & pretzels!!! Thank you so much!! We loved them!!

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