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Nutrition Facts

Serving Size 1 (131g)

Recipe makes 2 servings

The following items or measurements are not included below:

vanilla-flavored soymilk

pomegranate-blueberry juice

Calories 127
Calories from Fat 20 (16%)
Amount Per Serving %DV
Total Fat 2.3g 3%
Saturated Fat 1.3g 6%
Monounsaturated Fat 0.6g
Polyunsaturated Fat 0.2g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 32mg 1%
Potassium 328mg 9%
Total Carbohydrate 26.2g 8%
Dietary Fiber 2.3g 9%
Sugars 18.5g
Protein 2.3g 4%

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Tutti-Fruity Smoothie

Recipe #203060 | 8 min | 8 min prep | add private note
cookiedog

By: cookiedog
Jan 2, 2007

From BHG by Karen Bomberger $200 winner in the After-School Snacks category Sept. 2006

SERVES 2 (change servings and units)

Ingredients

Directions

  1. 1
    In a blender container combine banana, berries, soy milk, juice, and yogurt.
  2. 2
    Cover and blend until smooth.
  3. 3
    Pour into glasses.

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Featured Reviews for This Recipe

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From: Mandy from Oz

On Jan 21, 2008

Made this for my toddler DD but just used regular milk with a smidge of vanilla essence. DD devoured this one, she absolutely loved it, I had a little taste & thought these flavours were great too, a keeper, thanks.

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    From: KITTENCAL

    On Jan 20, 2008

    I made this using cranberry juice and vanilla ice cream, I did not have any frozen yogurt and used milk, what a great energy booster, thanks CD!

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    From: Hill Family

    On Mar 5, 2007

    This was good. It had a great consistency. I made just a few changes - frozen blackberries and peach juice. Next time I will only use half a banana ... thanks for the recipe Cookiedog!!

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    From: Baby Kato

    On Mar 2, 2007

    I made this for breakfast today CD, what a treat this was, thick, rich and flavourful. I used Pomegranate Mango juice, frozen blueberries, strawberries and banana, 1% milk, and light sour cream as I didn't have any yogurt or sherbet. This was great, I will definitely be making again. Thanks for sharing another winner.

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  • Read all 7 reviews

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