Sarah's Molasses Wagonwheels

Ingredients

Directions

1. 1

   Mix together margarine and sugar, then stir in molasses and water.

2. 2

   Sift together the remaining ingredients and stir into above mixture.

3. 3

   Chill dough for several hours or overnight.

4. 4

   Roll 1/4 inch thick, cut in 3 inch circles and sprinkle with sugar.

5. 5

   Bake at 350 degrees for 10-12 min and until when touched lightly with your finger, almost no imprint remains.

6. 6

   Leave on baking sheet for a few minutes before removing to prevent breaking.

7. 7

   *Leave unrolled dough in the fridge. It will quickly get too soft to handle if left out while you roll the other.