Flapjacks

Ingredients

• 1/2 cup white sugar
• 1/2 cup butter, room temperature
• 1 egg
• 3 cups flour
• 2 tablespoons baking powder
• 1 teaspoon baking soda
• 1 1/2 cups milk
• 1/2 cup raisins
• 1 pinch salt
• 1 teaspoon vanilla

Directions

1. 1

   Preheat oven to 350 degrees.

2. 2

   Cream butter and sugar together. Add vanilla.

3. 3

   In a separate bowl mix together dry ingredients.

4. 4

   Add milk and dry ingredient alternately to the butter/sugar mixture until all is blended.

5. 5

   Drop by large spoonfuls onto lined cookie sheet and bake for about 20 minutes, depending on how large you make them. I make 6 very large ones from this recipe however that may be too large for some.