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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (235g) Recipe makes 4 servings |
||
| Calories 160 | ||
| Calories from Fat 72 | (45%) | |
| Amount Per Serving | %DV | |
| Total Fat 8.0g | 12% | |
| Saturated Fat 5.0g | 24% | |
| Monounsaturated Fat 2.4g | ||
| Polyunsaturated Fat 0.3g | ||
| Trans Fat 0.0g | ||
| Cholesterol 15mg | 5% | |
| Sodium 54mg | 2% | |
| Potassium 267mg | 7% | |
| Total Carbohydrate 20.0g | 6% | |
| Dietary Fiber 1.5g | 6% | |
| Sugars 13.1g | ||
| Protein 4.2g | 8% | |
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Spiced Brazilian Mocha
By: Sharon123
Dec 3, 2006
Such a yummy recipe, adapted from a Maxwell House!
SERVES 4
Ingredients
- 2 cups fresh strong brewed coffee (I use decaf)
- 1 unsweetened chocolate square, chopped
- 1/4 cup sugar
- 1 teaspoon ground cinnamon
- 1 1/2 cups milk
- 1 1/2 teaspoons vanilla
- 1/4 cup thawed whipped topping
Directions
1
Place coffee and chocolate in a heavy saucepan; cook on very low heat until chocolate is melted and mixture is well blended, stirring constantly with whisk.2
Stir in sugar and cinnamon.3
Bring to boil on medium heat; cook until sugar is dissolved, stirring constantly.4
Gradually add milk and vanilla, stirring until well blended.5
Cook until heated through, stirring occasionally.6
Pour into 4 large cups.7
Top with whipped topping.8
Garnish with a light sprinkling of additional cinnamon, if desired.
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- Course > Beverages
- Main Ingredient > Chocolate
- Cuisine > South American > Brazilian
- Preparation > Time to Make > < 30 mins
- Preparation > Simple
- Occasion > Holiday/Event > Non-Religious > New Years
- Occasion > Holiday/Event > Religious > Christmas
- Dietary > Low in... > Low Sodium
- Dietary > Low in... > Low Calorie
- Dietary > Low in... > Reduced Carbs
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Featured Reviews for This Recipe
From: Lainey6605
On Jun 17, 2008
This really hit the spot tonight since it's been a little chilly today. It has everything I love in a warm drink. Made for ZWT4 for the Tastebud Tickling Travellers.
From: Mandy from Oz
On Jun 12, 2008
Really nice & decadent coffee. I wasn't sure how much one square of chocolate was but used about 20g (3/4 ounce) for a 2 cup serve. Fabulous treat for when you want to indulge! Made for ZWT 4.
From: Brenda.
On Aug 1, 2007
This is a delicious coffee drink. I used a liquid packet of unsweetened baking chocolate and made in a glass 4 cup measuring cup. I microwaved after adding the milk for 2 minutes, stirring after 1 minute. Thanks for sharing. Nick's Mom 
From: Annacia
On Dec 19, 2006
To quote Rachael, Yumm-O. This is wonderful, the unsweetened chocolate allows me to use Splenda as well as providing that strong chocolate taste. The cinnamon, well what can I say? nothing with cinnamon can be bad! the vanilla mellows the whole thing and I have to confess that I passed on the whipped topping. This was perfect to relax with after a day of Christmas shopping. Thank you for a mug of pure enjoyment.
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