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Mccormick's Monterey Steak & Chicken Marinade

Recipe #197683 | 1¼ hours | 5 min prep | SERVES 4 (Change Servings)
(0) RATE IT NOW READ REVIEWS

Chef Dine

RECIPE BY: Chef Dine

My whole family loves this marinade, I had to enter it so it never gets lost!

Posted on: Nov 25, 2006

Print Recipe

Ingredients

  • 4 steak or chicken breast
  • 1/4 cup oil
  • 1 tablespoon water
  • 2 tablespoons vinegar
  • 2 tablespoons mccormicks monterey steak and poultry seasoning

    • Directions

    1. 1
      Blend all ingredients (except the meat) together in a bowl until well mixed.
    2. 2
      Pour a little into the bottom of your marinade dish or large ziploc bag.
    3. 3
      Place cuts of meat in, and cover with the rest of the marinade.
    4. 4
      Marinade at least 1 hour up to 24 hours.
    5. 5
      Barbecue or Broil.

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    Nutrition Facts

    Serving Size 1 (26g)

    Recipe makes 4 servings

    The following items or measurements are not included below:

    4 steaks

    Calories 128
    Calories from Fat 124 (96%)
    Amount Per Serving %DV
    Total Fat 13.8g 21%
    Saturated Fat 2.1g 10%
    Monounsaturated Fat 5.9g
    Polyunsaturated Fat 5.2g
    Trans Fat 0.0g
    Cholesterol 0mg 0%
    Sodium 0mg 0%
    Potassium 15mg 0%
    Total Carbohydrate 1.5g 0%
    Dietary Fiber 0.3g 1%
    Sugars 0.1g
    Protein 0.2g 0%
    Vitamin A 58mcg 1%
    Vitamin B6 0.0mg 1%
    Vitamin B12 0.0mcg 0%
    Vitamin C 0mg 0%
    Vitamin E 2mcg 8%
    Calcium 22mg 2%
    Iron 0mg 4%

    detailed view...

    how is this calculated?

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