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Nutrition Facts

Serving Size 1 (126g)

Recipe makes 12 servings

Calories 134
Calories from Fat 67 (49%)
Amount Per Serving %DV
Total Fat 7.5g 11%
Saturated Fat 1.0g 5%
Monounsaturated Fat 5.0g
Polyunsaturated Fat 1.1g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 415mg 17%
Potassium 239mg 6%
Total Carbohydrate 17.6g 5%
Dietary Fiber 2.2g 8%
Sugars 3.0g
Protein 2.6g 5%

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Spicy Corn Salsa

Recipe #195222 | 15 min | 15 min prep | add private note

By: Alan in SW Florida
Nov 12, 2006

Serve with tortilla chips or as a relish with grilled beef or chicken.

SERVES 12 , 6 cups (change servings and units)

Ingredients

Directions

  1. 1
    Combine first 8 ingredients in a non-aluminum bowl; add cilantro, if desired.
  2. 2
    Cover and chill at least 2 hours, stirring often.

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