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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (0g) Recipe makes 24 servings |
||
| Calories 1 | ||
| Calories from Fat 0 | (31%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.1g | 0% | |
| Saturated Fat 0.0g | 0% | |
| Monounsaturated Fat 0.0g | ||
| Polyunsaturated Fat 0.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 1mg | 0% | |
| Potassium 8mg | 0% | |
| Total Carbohydrate 0.3g | 0% | |
| Dietary Fiber 0.1g | 0% | |
| Sugars 0.1g | ||
| Protein 0.1g | 0% | |
Seasoned Un-Salt
By: Sharon123
Nov 9, 2006
This blend comes close to the flavors in the typical seasoned salt blends like Lawry's, without the sodium. Use it where seasoned salt is called for or when you want to give food a little extra flavor. This is really good on eggs and soups! Adapted from Low Sodium Cooking. This would also make a good gift!
SERVES 24
Ingredients
- 1 teaspoon chili powder
- 1/4 teaspoon celery seed
- 1/2 teaspoon nutmeg
- 1/2 teaspoon coriander
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1/4 teaspoon garlic powder
- 1 teaspoon turmeric
Directions
1
Mix together.2
Store in an airtight container. Enjoy!
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- Course > Condiments, etc. > Cooking Mixes > Herb & Spice Mixes
- Cuisine > European
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- Preparation > Time to Make > < 15 mins
- Preparation > Simple > 3 or Less Steps
- Preparation > Number of Servings > For Large Groups
- Occasion > Gifts
- Dietary > Diabetic
- Dietary > Kosher
Featured Reviews for This Recipe
From: Chef #539929
On Aug 18, 2008
I've made this many times. It is delicious. If you need a tad bit of salt, substitute celery salt for celery seed. Either way it's great. We keep on hand.
From: Annacia
On Nov 13, 2006
Yumm, Yummm. Very nice blend that will work with pretty much, darn near, anything. I thought the nutmeg was a tiny touch potent BUT I used a freshly opened bottle that arrived from Penzey's just this morning. I suspect that if it was supermarket nutmeg it would have been fine (and it didn't keep me from sprinkling it on my roast beef sandwich at lunch). Much less expensive and just as good as the "Gourmet" brands. Sharon, I'll be using this a lot!
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