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Nutrition Facts

Serving Size 1 (118g)

Recipe makes 4 servings

The following items or measurements are not included below:

margarita mix

Calories 132
Calories from Fat 13 (10%)
Amount Per Serving %DV
Total Fat 1.5g 2%
Saturated Fat 0.4g 1%
Monounsaturated Fat 0.4g
Polyunsaturated Fat 0.3g
Trans Fat 0.0g
Cholesterol 68mg 22%
Sodium 76mg 3%
Potassium 308mg 8%
Total Carbohydrate 0.5g 0%
Dietary Fiber 0.1g 0%
Sugars 0.2g
Protein 27.4g 54%

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Chili's Margarita Grilled Chicken Recipe

Recipe #193689 | 2¼ hours | 5 min prep | add private note
(1) RATE IT NOW Print Recipe

By: Little Bee
Nov 3, 2006

This is delicious and easy! I like to make this on the weekends beause I can marinate the Chicken while I am busy doing other things. Serve with rice and black beans for a quick weekend meal, much cheaper than going out to eat too!

SERVES 4 (change servings and units)

Ingredients

Directions

  1. 1
    Pour margarita mix over chicken breasts, and marinate for 2 hours in refrigerator.
  2. 2
    When ready to prepare, drain and dust chicken breasts with black pepper.
  3. 3
    Grill on an outside grill (or George Foreman works) 3-4 minutes on each side.
  4. 4
    If you do not have a grill use an iron skillet. Bring to medium high temperature and spray skillet with an oil coating. Braise the chicken breasts until done on each side. Place chicken breasts atop Black Beans.
  5. 5
    Serve with a serving of your favorite Mexican rice and Pico de Gallo.

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Featured Reviews for This Recipe

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From: Robyn'sMoodyDisch

On Feb 11, 2008

This was okay, I guess I was hopeing for more flavor from the margarita mix.I even marinate all day.

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