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Cranberry Margaritas

Recipe #192108 | 5 min | 5 min prep | 4 Large Margaritas (Change Servings)
(3) RATE IT NOW READ REVIEWS

Charlotte J

RECIPE BY: Charlotte J

Recipe courtesy Rachael Ray

Posted on: Oct 24, 2006

Print Recipe

Ingredients

  • 1 (12 ounce) container frozen limeade concentrate (recommended Bacardi brand)
  • ice cube (1 tray)
  • 8-12 fluid ounces tequila (8 shots)
  • 4 cups cranberry juice

    • Directions

    1. 1
      Combine all ingredients in a blender and blend on high. Serve.
    2. 2
      If your blender is small or not high-powered, make the margaritas in 2 batches.

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    Featured Reviews for This Recipe

    reviewer icon

    From: pattikay in L.A.

    On Jan 19, 2008

    Wonderful margarita! I added a splash of triple sec and it was delicious. Makes a nice-sized batch. Served a couple and put the rest in the freezer for future use. Thanks for sharing!

    0 people found this review helpful

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    From: School Chef

    On Jan 15, 2008

    Very Good.

    0 people found this review helpful

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    • reviewer icon

    From: Beautiful BC

    On Jun 24, 2007

    Very tasty and very refreshing. Very pretty drink too. We used unsweetened cranberry juice but still added a cup of soda water to cut the sweetness. Really enjoyed this and will be making it a lot this summer.

    1 person found this review helpful

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    • Read all 3 reviews
    Nutrition Facts

    Serving Size 1 Large Margaritas 358g

    Recipe makes 4 Large Margaritas)

    The following items or measurements are not included below:

    8 fluid ounces tequila

    Calories 357
    Calories from Fat 2 (0%)
    Amount Per Serving %DV
    Total Fat 0.3g 0%
    Saturated Fat 0.0g 0%
    Monounsaturated Fat 0.1g
    Polyunsaturated Fat 0.2g
    Trans Fat 0.0g
    Cholesterol 0mg 0%
    Sodium 5mg 0%
    Potassium 73mg 2%
    Total Carbohydrate 90.0g 30%
    Dietary Fiber 0.0g 0%
    Sugars 83.7g
    Protein 0.0g 0%
    Vitamin A 20mcg 0%
    Vitamin B6 0.0mg 1%
    Vitamin B12 0.0mcg 0%
    Vitamin C 119mg 199%
    Vitamin E 0mcg 0%
    Calcium 7mg 0%
    Iron 0mg 1%

    how is this calculated?

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