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Nutrition Facts

Serving Size 1 (14g)

Recipe makes 16 servings

Calories 26
Calories from Fat 0 (1%)
Amount Per Serving %DV
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Monounsaturated Fat 0.0g
Polyunsaturated Fat 0.0g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 20mg 0%
Potassium 67mg 1%
Total Carbohydrate 5.1g 1%
Dietary Fiber 0.0g 0%
Sugars 4.8g
Protein 1.4g 2%

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Fat-Free Sugar-Free Whipped Topping

Recipe #190568 | 5 min | 1 min prep | add private note

By: AllForHim
Oct 14, 2006

A very low calorie treat. *A copy cat recipe from a diabetic book. Not sure how it comes out.

SERVES 16 (change servings and units)

Ingredients

Directions

  1. 1
    Mix all ingredients together.
  2. 2
    beat on high for around 4 minutes until stiff.
  3. 3
    store in freezer or a chilled place.
  4. 4
    makes 2 cups each serving is 2 tablespoons.

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Featured Reviews for This Recipe

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From: ladypit

On Jul 12, 2007

I'm so sorry but this was inedible for us. I made it as directed (using the optional lemon juice but without cocoa powder or vanilla or koolaid) and it tasted awful. Maybe those are mandatory?

0 people found this review helpful

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  • From: Mangolala

    On Jan 25, 2008

    I made this this morning and it was actually quite good. I am a whipped topping fanatic (as long as it's not Cool Whip), so it's nice to have a healthy, low-calorie alternative. The recipe is also on the side of the box of nonfat dry milk. Thanks!

    1 person found this review helpful

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  • From: Je see ka

    On Apr 12, 2007

    Hi! i'm super excited to a lot of your recipes, but i am at my dorm and i dont have a lot of equiptment/time/money... When i go home for summer break i'll be sure to try some then, keep posting your ideas they sound great!

    1 person found this review helpful

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  • Read all 3 reviews

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