Brazilian Fish Stew

Ingredients

• 3 cups onions, small dice
• 4 garlic cloves, minced
• 1 tablespoon olive oil
• 6-8 tablespoons fresh ginger
• 1/4-1/2 cup pickled jalapeno pepper, chopped
• 4 cups chicken broth
• 3 cups tomato sauce
• 1 (28 ounce) can diced tomatoes
• 1/4 cup shredded coconut
• 3 tablespoons peanut butter
• 2 lbs deveined shrimp
• 1 lb deboned white fish fillet
• 1/2 cup fresh cilantro
• 1 teaspoon salt
• 1 teaspoon pepper

Directions

1. 1

   Saute onion, garlic, ginger and jalepenos till onions translucent.

2. 2

   Add tomato stuff, broth, coconut and peanut butter.

3. 3

   Simmer for 20-30 minute.

4. 4

   Add shrimp and cook 4 minute.

5. 5

   Cut white fish into bitesize pieces, Add and cook 4 minutes.

6. 6

   dish up and garnish with cilantro.