Quick-And-Easy Beef Pizza

Ingredients

• 1 green pepper, cut into thin bite-size strips
• 1 small red onion, sliced and separated into rings
• 1 tablespoon olive oil
• 1 (12 inch)  prepared pizza crust
• 6 ounces tender cooked beef, cut into thin bite-size strips (or shredded)
• 1 cup cherry tomatoes, halved
• 1 cup shredded swiss cheese
• 2 tablespoons parmesan cheese, grated
• 1 teaspoon italian seasoning

Directions

1. 1

   Place olive oil in a large nonstick skillet and heat.

2. 2

   Put in the green pepper and onion and cook until tender, about 8 minutes. Set aside.

3. 3

   Place pizza crust on a lightly greased baking sheet.

4. 4

   Top with the beef, onion and green pepper mixture, and cherry tomatoes.

5. 5

   Sprinkle with Swiss cheese, Parmesan cheese and Italian seasoning.

6. 6

   Bake in a 400*F. oven about 8 minutes or until cheese melts and pizza is heated through.