Easy Crock Pot Pork Chops

Ingredients

Directions

1. 1

   In a shallow dish, mix flour, dry mustard, garlic powder and seasoned salt.

2. 2

   Heat oil in a skillet over medium heat.

3. 3

   Dredge chops in flour mixture, then place them in the skillet, and sear both sides.

4. 4

   Place in chops into crock pot.

5. 5

   Lay sliced onions over top of chops.

6. 6

   Mix together the wine, soup and garlic and pour over all.

7. 7

   Cook on low 6-8 hours, depending on the amount and size of your chops.