Zebratini

Ingredients

• 1 ounce vanilla vodka
• 1 ounce Godiva white chocolate liqueur
• 1 ounce Frangelico
• 1 ounce Amarula cream liqueur
• 2 ounces espresso (shot)
• whipped cream, topping (optional)

Directions

1. 1

   Stripe a martini glass with chocolate syrup.

2. 2

   Combine first 4 ingredients in a cocktail shaker filled with ice and shake vigorously.

3. 3

   Strain into striped martini glass.

4. 4

   Shake espresso shot in shaker with ice and strain into center of martini.

5. 5

   Top with a layer of whipped cream if desired. I used heavy whipping cream and layered it on the surface.