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Nutrition Facts

Serving Size 1 (125g)

Recipe makes 4 servings

Calories 115
Calories from Fat 81 (71%)
Amount Per Serving %DV
Total Fat 9.1g 13%
Saturated Fat 4.9g 24%
Monounsaturated Fat 3.0g
Polyunsaturated Fat 0.6g
Trans Fat 0.0g
Cholesterol 18mg 6%
Sodium 633mg 26%
Potassium 239mg 6%
Total Carbohydrate 8.1g 2%
Dietary Fiber 3.9g 15%
Sugars 1.6g
Protein 2.1g 4%

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Green Beans the Old Fashioned Way

Recipe #182804 | 1¼ hours | 10 min prep | add private note
puppitypup

By: puppitypup
Aug 24, 2006

These flavorful beans can be made with fresh or frozen green beans.

SERVES 4 (change servings and units)

Ingredients

Directions

  1. 1
    Wash beans and snap them into 1 1/2" pieces, discarding ends.
  2. 2
    Cover with water and add salt and bacon grease.
  3. 3
    Cover and bring to a boil.
  4. 4
    Turn down to simmer and continue cooking for about an hour.
  5. 5
    Pour off water and add 2 T butter. Let sit with lid on for a minute for butter to melt, then toss beans a little to distribute butter.

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Featured Reviews for This Recipe

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From: iewe

On Aug 3, 2008

Very yummy!! Taste old-fashioned, that is for sure! Very simple and very tasty! Did add some onion for personal taste.

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    From: Lainey6605

    On May 10, 2008

    This is a delicious way to serve green beans! I used frozen green beans and they were very easy and very flavorful. I will be making them again.

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    From: Boomette

    On Apr 29, 2008

    This is a good recipe. But I would have like to have more taste of bacon. Instead of adding butter at the end, it could be great to add bacon grease (yeah I know more fat but more flavour). I used seasoning salt (without sodium). I didn't let them cook 1 hour. Maybe 30 minutes. Thanks Puppitypup. Made for Beverage tag.

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    From: PetesNina

    On Jan 7, 2008

    Talk about memories! My Grandfather used to make this way back when nothing was bad for you. The only difference was, he started the recipe by cooking a few bacon slices in a skillet, chopping them up and reserving for the end product. He followed the recipe pretty much the same, but at the end added in the chopped bacon. So delicious! Thanks for sharing this wonderful recipe!

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  • Read all 7 reviews

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