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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (179g) Recipe makes 8 servings |
||
| Calories 360 | ||
| Calories from Fat 238 | (66%) | |
| Amount Per Serving | %DV | |
| Total Fat 26.5g | 40% | |
| Saturated Fat 7.6g | 37% | |
| Monounsaturated Fat 11.1g | ||
| Polyunsaturated Fat 5.7g | ||
| Trans Fat 0.0g | ||
| Cholesterol 121mg | 40% | |
| Sodium 113mg | 4% | |
| Potassium 327mg | 9% | |
| Total Carbohydrate 0.0g | 0% | |
| Dietary Fiber 0.0g | 0% | |
| Sugars 0.0g | ||
| Protein 28.6g | 57% | |
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Ingredients
- 1 whole roasting chicken
- olive oil flavored cooking spray
- seasoning salt, to taste
Directions
1
Make 4 or 5 loose balls of aluminum foil and place in bottom of crock pot.2
Clean chicken inside and out. Spray with olive oil spray.3
Sprinkle generously inside and out with seasoned salt.4
Put chicken back-side down in crock pot (on top of foil balls).5
Cook on high 4-6 hours.
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- Course > Main Dish
- Main Ingredient > Meat > Poultry > Chicken > Whole
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Featured Reviews for This Recipe
From: WI Cheesehead
On May 23, 2008
5 stars for ease. I tried the potatoes in the foil idea (they were precooked already ) though and used Spike seasoning. I also rubbed the chicken with real olive oil. Great for when you don't get it in the crockpot until the afternoon. I started it at 2:00 and it was probably done by 5:30, but let it go until 6:15. Will make chicken stock out of the bones and juice. Love this idea to add to my crockpot collection.
From: Reddyrat
On May 19, 2008
This was incredibly easy! I had a 4.3 lb chicken. I stuck it in the crockpot on high for 4 1/2 hours. It was slightly overdone after that time, but we were out and couldn't check on it earlier. It still tasted wonderful. It's a bit bland, but I assume you could easily add more flavor. A great base recipe!
From: Audrey M
On Aug 25, 2006
This recipe is just like Deli Chicken, so simple yet a juicy tender chicken.
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