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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (299g) Recipe makes 3 servings |
||
| Calories 516 | ||
| Calories from Fat 347 | (67%) | |
| Amount Per Serving | %DV | |
| Total Fat 38.6g | 59% | |
| Saturated Fat 23.0g | 115% | |
| Monounsaturated Fat 11.5g | ||
| Polyunsaturated Fat 1.8g | ||
| Trans Fat 0.0g | ||
| Cholesterol 272mg | 90% | |
| Sodium 156mg | 6% | |
| Potassium 352mg | 10% | |
| Total Carbohydrate 32.4g | 10% | |
| Dietary Fiber 0.0g | 0% | |
| Sugars 22.7g | ||
| Protein 11.2g | 22% | |
Sea Salt Ice Cream
By: Kurada
Jul 17, 2006
Yes, i know it sounds odd. Have friends or relatives who liked the popular video game Kingdom Hearts 2? Well, this is a tasty treat they'll definitely enjoy trying 
.
SERVES 3 -5
Ingredients
- 2 eggs
- 2 cups milk
- 1/3 cup sugar
- 1 teaspoon vanilla
- 1 cup heavy whipping cream
- sea salt (be careful with this)
- blue food coloring (looks better with it) (optional)
- green food coloring (looks better with it) (optional)
Directions
1
Separate the eggs into two good sized bowls.2
Beat the egg whites until stiff.3
Mix the egg yolks and sugar until thick.4
Slowly bring the milk to a boil over medium heat, stirring occasionally.5
Pour the hot milk into yolk/sugar mixture and mix well.6
Pour milk/yolk/sugar mixture back into pot and heat on medium until thicker to make a custard (DON'T LET IT BOIL! also, if you can't get it to a custard thickness,just get it as thick as you can).7
Pour custard in with beaten egg whites and mix well.8
Add sea salt (keep adding salt until it tastes salty sweet, but be careful not to add to much).9
Put mixture in fridge to cool.10
Once cool, add cream and vanilla .11
(Optional) Add 12 drops of blue coloring, and 3 drops of green coloring.12
Freeze, following your ice cream maker’s instructions.13
If you don't have an ice cream maker pour mixture into 1 or 2 metal cake pans and set in freezer. Let sit until edges become firm, then remove and mix. Repeat until uniformly frozen.
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- Course > Desserts > Frozen
- Main Ingredient > Eggs/Dairy
- Preparation > Time to Make > < 4 hours
- Preparation > Simple
- Preparation > Inexpensive
- Occasion > Novelty
- Dietary > Kid Pleaser
- Dietary > Low in... > Low Sodium
Featured Reviews for This Recipe
From: KingdomHeartsFinalFantasyLove
On Aug 1, 2008
I haven't even made it yet and I LOVE it I'm making it tonight and I hear it is delicious :] KINGDOM HEARTS FOREVER!!!
From: Chef #906260
On Jul 29, 2008
I made this this morning; i don't have an ice-cream maker, and the mixture didn't go as thick as it probably should have, but it tastes like ice-cream should and it's delicious! A great treat for an Akuroku fan like myself xD thank you for this recipe!
From: CrazyMissRenea
On Jun 1, 2008
I'm a big Kingdom Hearts fan, so I'm so glad you posted this! Thanks!
From: Omega the Zainin
On Aug 11, 2006
It's perfect. Kind of has the same salt-sweet taste of salt taffy. My suggestions: Paste food colouring seems to give it a much more vibrant colour. You can get it at cake stores, it's the kind used to dye frosting. I accidentally made one batch a bit too thin. I'm not sure how, I didn't do it any different than the rest. However, I was able to "fix" it by running it through the blender, adding a little confectioner's sugar to it and refreezing. It thickened up beautifully after that. But taste it before you freeze it after that, as the sugar will make it sweeter and you may want to throw in a bit more salt. For a bit of a fancy taste, put in some rose oil, too. Just a little bit will do it. Then again, I love that stuff and try to sneak it into everything! <3 This is quite good stuff. You really must try it.
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