Baked Fish Fillets Magnifique

Ingredients

• 1 lb fish fillet
• 1/4 cup butter, melted
• 1 teaspoon lemon juice
• 1 teaspoon worcestershire sauce
• 2 teaspoons onion flakes, instant minced
• 1 tablespoon breadcrumbs
• 1 tablespoon parmesan cheese, grated

Directions

1. 1

   Wash fillets in cold water and drain on paper towels.

2. 2

   Stir lemon juice into the butter and add Worcestershire sauce, instant minced onions, breadcrumbs and cheese. Blend well.

3. 3

   Place fillets on in single layer on a greased 9" X 13" pan. Spoon mixture over the fillets. Cover with foil and bake at 375 degrees F. for about 20-25 minutes or until the fish flakes easily.

4. 4

   Serve immediately.