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More Popular Recipes

Diabetic Italian Parmesan Cheese Bread [for Bread Machine]

Recipe #174740 | 3 hours | 3 min prep | SERVES 20 , 1 2# loaf (Change Servings)
(0) RATE IT NOW READ REVIEWS

Pagan

RECIPE BY: Pagan

This stuff is GREAT! It goes with anything Italian, or can make anything SEEM Italian. Give it a try!

Posted on: Jun 26, 2006

Print Recipe

Ingredients

  • 4 cups whole wheat flour
  • 1/2 cup parmesan cheese, finely grated
  • 1 1/2 cups water
  • 2 teaspoons salt
  • 1 teaspoon italian seasoning
  • 1/2 teaspoon ground rosemary
  • 1 tablespoon green onion, minced
  • 2 tablespoons black olive, minced
  • 1/2 teaspoon parsley flakes
  • 1 teaspoon garlic powder
  • 2 1/2 teaspoons yeast

    • Directions

    1. 1
      Add ingredients in order suggested by Bread Machine manufacturer.
    2. 2
      Add 3 cups flour, spices, olives, & onion, and then add the last cup of flour before making the hole for the yeast.
    3. 3
      Bake on basic, medium crust, 2# loaf. Baking time is machine time.

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    Nutrition Facts

    Serving Size 1 (46g)

    Recipe makes 20 servings

    The following items or measurements are not included below:

    1 teaspoon italian seasoning

    Calories 95
    Calories from Fat 11 (12%)
    Amount Per Serving %DV
    Total Fat 1.3g 1%
    Saturated Fat 0.5g 2%
    Monounsaturated Fat 0.4g
    Polyunsaturated Fat 0.2g
    Trans Fat 0.0g
    Cholesterol 2mg 0%
    Sodium 280mg 11%
    Potassium 113mg 3%
    Total Carbohydrate 17.9g 5%
    Dietary Fiber 3.1g 12%
    Sugars 0.2g
    Protein 4.5g 8%
    Vitamin A 21mcg 0%
    Vitamin B6 0.1mg 5%
    Vitamin B12 0.1mcg 1%
    Vitamin C 0mg 0%
    Vitamin E 0mcg 1%
    Calcium 38mg 3%
    Iron 1mg 6%

    detailed view...

    how is this calculated?

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