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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 Cups 458g Recipe makes 3 Cups) |
||
| Calories 1238 | ||
| Calories from Fat 1052 | (84%) | |
| Amount Per Serving | %DV | |
| Total Fat 116.9g | 179% | |
| Saturated Fat 46.9g | 234% | |
| Monounsaturated Fat 44.0g | ||
| Polyunsaturated Fat 16.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 208mg | 69% | |
| Sodium 1812mg | 75% | |
| Potassium 681mg | 19% | |
| Total Carbohydrate 19.5g | 6% | |
| Dietary Fiber 1.2g | 4% | |
| Sugars 5.4g | ||
| Protein 28.7g | 57% | |
Awesome Bacon-Tomato Dip
By: Manda
Jan 7, 2002
Oh, you HAVE to try this one!! My family LOVES dips and spreads, and even the guys got really into this one. I even caught my uncle (who thinks guys are too "macho" for dips), eating it straight from the bowl with a spoon!! Best when made day of, and lettuce added just before serving. It gets soggy
3 -4 Cups
Ingredients
- 1 cup sour cream
- 1/2 cup mayonnaise
- 4 ounces cream cheese, room temperature
- 1/2 cup shredded cheddar cheese
- 1/4 cup chopped onion
- 1/4 cup diced green pepper
- 1 large tomato, seeded and diced
- 1 lb bacon, cooked crisp, cooled and drained
- 1/2 teaspoon garlic powder
- black pepper, to taste
- shredded lettuce (to garnish) (optional)
Directions
1
In medium bowl, with mixer, blend sour cream, mayonnaise, cream cheese, cheddar cheese, chopped onion and green pepper, garlic powder, and black pepper.2
Crumble bacon into small pieces and add to mixture.3
Add chopped tomato and stir well.4
Garnish with shredded lettuce just before serving, if desired.5
Serve with Townhouse crackers or Wheat Thins.6
Also good served in a bread bowl with bread cubes to dip.
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- Course > Appetizers > Dips
- Main Ingredient > Eggs/Dairy
- Preparation > Time to Make > < 30 mins
- Preparation > Number of Servings
- Preparation > Presentation > Finger Food
- Dietary > Low in... > Reduced Carbs
Featured Reviews for This Recipe
From: Saradbo
On Jun 19, 2008
I made this for a candle party last year. Now that i'm having another party, all the people who were at the last one are requesting that i make it again! I didn't realize that it made such a tasty impact. Thanks!
From: Eat and be Merry
On Jun 9, 2008
Sorry to be a party pooper, but this dip was okay, nothing special that knocked my socks off.
From: bratty
On Jun 17, 2002
Wish I could give this more than 5 stars. This was so wonderful. And I had atleast 8 people ask me for the recipe, my stepmother took two bites and got up and grabbed paper and pen so i could jot it down. The only thing i changed was instead of using an onion, and a green pepper, i had some green onion that i chopped up instead. This had really great flavors, I served it with Fritos Scoops, and Wheat Thins. A keeper for sure.
From: Shae
On Sep 9, 2002
You've got a real crowd pleaser here!! Instead of 1 large tomato, I used 1 medium red and 1 medium orange tomato, which made it very colorful! I am not sure why, but I opted not to use the lettuce. We really liked this and will be making it again! Thanks for the great recipe! 
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